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Persian Businesses in Whittlesea

2 listings for Persian and Iranian businesses in Whittlesea (City of Whittlesea). PersianBiz helps you find Persian businesses and professionals you can trust, with contact details, reviews and directions.

4.7(149 reviews)
Kebab Island & Cafe in South Morang offers an authentic Persian dining experience with generous kebabs, saffron rice, and a warm ambiance, perfect for a memorable meal.
4.6(498 reviews)
Overview Darvish Persian Restaurant is a Persian restaurant located in Thomastown, Victoria, Australia. It offers a variety of traditional Persian dishes, including kebabs, stews, and rice specialties, catering to both dine-in and takeaway customers. Services Appetizers: Salad with Feta Cheese Maast (Plain Yoghurt) Darvish Special Soup Torshi Litteh (Chopped Mixed Pickled Vegetables) Torshi Makhloot (Mixed Pickled Vegetables) Torshi Seer (Aged Pickled Garlic) Maast Khiyar (Homemade Thick Yoghurt with Chopped Cucumber and Herbs) Maast Mooseer (Traditional Homemade Thick Yoghurt with Shallots) Salad Fasl (Fresh Lettuce, Cucumber, Carrots, Olives, Tomatoes, and Salad Sauce) Borani Sphenaje (Homemade Thick Yoghurt with Fried Spinach and Garlic) Borani Bademjan (Homemade Thick Yoghurt with Grilled Aubergines, Garlic, and Herbs) Dolmeh Barg Mow (Vine Leaves Stuffed with Rice, Onions, and Spices) Houmous (Mashed Chickpeas, Garlic, Sesame Seed Paste, Olive Oil, and Lemon Juice) Falafel (Crushed Chickpeas Mixed with Fresh Parsley, Garlic, Onion, and Spices) Salad Shirazi (Chopped Onions, Cucumber, Tomatoes with Olive Oil, Lemon Juice, and Dry Mint) Mains: Momtaz (One Skewer of Joojeh Kebab and One Skewer of Koobideh) Koobideh (Two Skewers of Seasoned Minced Lamb) Joojeh Kebab (Two Skewers of Chicken Breast Marinated with Saffron and Lemon) Chenjeh Zafrani (Two Skewers of Tender Lamb Backstrap Marinated in Olive Oil and Saffron) Negini (Two Skewers of Seasoned Minced Lamb with Pieces of Marinated Chicken Breast) Shivid Polo Ba Mahi (Fried Fish with Fluffy Rice with Dill and Broad Beans) Bakhtiari Kebab (One Skewer of Tender Lamb Backstrap and One Skewer of Marinated Chicken) Barg (One Skewer of Thinly Sliced Tender Lamb Backstrap Marinated in Saffron and Butter) Shahi (One Skewer of Chicken Joojeh Kebab and One Skewer of Thinly Sliced Tender Lamb Backstrap) Soltani (One Skewer of Marinated Fine Lamb Mince and One Skewer of Thinly Sliced Tender Lamb Backstrap) Ash Reshteh (Persian Noodle Soup with Beans and Herbs) Zereshk Polo Ba Morgh (Tender Chicken Maryland Cooked in a Tomato Saffron Stew with Saffron Rice and Sweet Berries) Bamieh (Diced Lamb with Okra in a Tomato and Garlic Stew) Gormeh Sabzi (Diced Lamb with Parsley, Coriander, Leeks, Fenugreek, Kidney Beans, and Dried Lime) Baghali Polo Ba Mahi (Persian Dill Fava Bean Rice with Tender Chicken Cooked in Saffron-Based Tomato Sauce) Khoresh Gheimeh (Yellow Split Peas, Meat, Fried Onion, Tomato Paste, and Dried Lime Powder) Rice Specialties: Jewel Rice (Saffron Basmati Rice Mixed with Fried Orange Peels, Shredded Carrots, Pistachio Nuts, and Rose Water) Sour Cherry Rice (Saffron Basmati Rice Mixed with Boiled Black Cherries) Barberry Rice (Saffron Basmati Rice Mixed with Lightly Fried Red Barberries) Lima Bean Rice (Saffron Basmati Rice Mixed with Fresh Dill and Boiled Baby Lima Beans) Green Bean Rice (Saffron Basmati Rice Topped with Boiled Green Beans and Tomato Sauce) Fresh Herb Rice (Saffron Basmati Rice Mixed with Fresh Herbs and Dill) Southern-Style Lentil Rice (Saffron Basmati Rice Mixed with Boiled Lentils, Lightly Fried Sweet Raisins, and Dates) Side Orders: Torshee (Traditional Herbs and Vegetables in Vinegar) Shour (Salted Vegetable Assortment) House Mix (Mediterranean Olives, Pickled Chili-Peppers, and Cucumbers) Baghlava (Persian Pastry) Zoulbia (Persian Sweet) Bamieh (Persian Sweet) Persian Ice Cream Persian Sorbet Darvish Special (Specialty Dish) Specialties and Approach Darvish Persian Restaurant specializes in authentic Persian cuisine, offering a diverse menu that includes traditional dishes such as kebabs, stews, and rice specialties. The restaurant emphasizes the use of fresh ingredients and traditional cooking methods to deliver an authentic dining experience. Credentials and Compliance Specific details regarding licenses, certifications, registrations, permits, awards, and insurance coverage are not publicly available on the official website or verified business profiles. What customers appreciate Authentic Persian flavors Generous portion sizes Friendly and attentive service Traditional cooking methods Areas served Thomastown, Victoria, Australia Keywords Persian restaurant, Thomastown, kebabs, stews, rice specialties, Momtaz, Koobideh, Joojeh Kebab, Chenjeh Zafrani, Negini, Shivid Polo Ba Mahi, Bakhtiari Kebab, Barg, Shahi, Soltani, Ash Reshteh, Zereshk Polo Ba Morgh, Bamieh, Gormeh Sabzi, Baghali Polo Ba Mahi, Khoresh Gheimeh, Jewel Rice, Sour Cherry Rice, Barberry Rice, Lima Bean Rice, Green Bean Rice, Fresh Herb Rice, Southern-Style Lentil Rice, Torshee, Shour, House Mix, Baghlava, Zoulbia, Bamieh, Persian Ice Cream, Persian Sorbet, Darvish Special, authentic Persian cuisine, fresh ingredients, traditional cooking methods, generous portions, friendly service, attentive service, traditional cooking methods

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